3D Candy Flavored Earrings
Want a pair of earrings cute enough to eat?!?! Try out my latest DIY, and let me know what you think.
What you’ll need:
Fondant
Rolling Pin
Bubblegum Extract (or flavor of your choice)
Cookie Cutter
Baking Pan or Cookie Sheet
1 pair of flat back earring posts or 1 pair of old studded earrings
1.) Preheat oven to 250 degrees.
2.) Flatten your fondant to your desired thickness with your rolling pin.
3.) Using your cookie cutter, cut the fondant down to the desired shape.
4.) Place the earrings on your baking pan or cookie sheet.
5.) Push earring backs or studs into the back of each earring.
6.) Place in oven for 10 minutes.
7.) Let cool, before trying on.
(Source: shophautechocolate.com)
Of a Kind: Weather Vain: Phoenix, Arizona
Right about now is the perfect time to be in Arizona, no? I mean, I don’t actually know this, but it seems right: The days are warm but not hot, and the nights call for a jacket. Here’s what I’d wear in my little Phoenix fantasy world. —erica
Clockwise from top left:
+ This easy, breezy
